I was doing a bag a day on holiday this year. Lovely with an Ichnusa non filtrata.
1 Like
Brets are amazing. Ridiculous array of flavours.
Bought some pastis ones in Marseille. Hanging.
As for salt and vinegar, the coop ones are strictly for the heads. You’ll only be able to get them on a telegram group using crypto soon.
4 Likes
Not technically a crisp, but so addictive and wrong that I would happily smoke them through a glass pipe
5 Likes
Definitely up there with the strongest salt and vinegar crisps out there.
So these disappeared in Britain for a few years because of banned colourings I think. They have resurfaced in a few Bossman shops but they’re just not the same anymore. The Jalapeño flavour are almost totally different.
These do the job in the meantime. From Poundland.
1 Like
We’ve hit Pigs in Blankets flavour season.. Maybe that’s why I like Autumn so much?
My small claims court clame to fame is I know the Serious Pig founder who made number 7
If we are going to go outside the crisp in pure format for this discussion I cant believe no love yet for the classic Pork Scratching
Beres chain in Sheffield ( famous for pork cobs) do an ace one. They make 500kg a week!
( Apologies for diverting the crisp thread off piste)
2 Likes
Wow! Some of these flavours are ‘next level’. These always get demolished at our gaff. I’m all about the bacon.
4 Likes
Too much for me. Feels like they take your tooth enamel off…
My local has just switched crisp partner to these and they are more than decent, will be working through the offering in the coming days.
2 Likes
Anyone remember these from the mid 80s? I remember them being a craze for a time and buying them from the local Offie whilst out on my Raleigh Burner but can’t recall what they tasted like at all.
3 Likes
Like a combo of nutmeg and black pepper if memory serves
1 Like
Have you tried these? The dill just takes the edge off. When I’ve had a rough morning at work I treat myself down the local to deli to a decent sandwich and a packet of these, or their Mountain Thyme and Rosemary.
1 Like
1 Like
Honestly, so dangerous
Is it appropriate to ask if anyone across the pond would do a snack exchange? I can offer midwestern delicacies such as the following:
…or any of your typical American snack-fare like Zapp’s voodoo chips, ranch dressing by the bottle, pop tarts…
2 Likes
When I lived in the states I liked these:
1 Like